Brooklyn's seafood market since 1955
About the Restaurant
Nick’s Lobster House is a family-owned company that embodies the spirit of warmth, hospitality, and quality.
Established in 1955 by fisherman and owner, “Big Nick”, Nick’s began with a single lobster shack along Flatbush Avenue where Big Nick would sell lobsters right off his boat to passersby. In the mid-seventies, his children decided it would be a good idea to add a full-fledged fish market to service the surrounding neighborhoods' growing need for quality seafood.
They also opened up a small side kitchen and fish market where they could fry sole and shrimp for hungry customers who weren't in the mood for steamed lobsters...which was always a struggle to choose between! By 1983, word had spread quickly so they added an oyster bar where you are now able to enjoy fresh clams & oysters!
Fast forward a few decades and you now can find our Historic Seafood restaurant in the heart of South Brooklyn. Our space features multiple dining rooms, including an outdoor deck that all faces the Mill Basin waterfront, and is still owned by the same family that decided to sell lobsters on Flatbush Ave over 60 years ago. Nick’s Lobster House is now run by General Manager and Executive Chef Dimitrios Karousis.
At nicks lobster house We love to host you for your birthday. With party of 4 people You get a free lobster Dine in only.
General Manager and Executive Chef
Dimitrios Karousis
A cornerstone of our team, Dimitri is instrumental in fostering the welcoming, professional, and family-like environment that is the heart of Nick's Lobster House. He embodies our core values, demonstrating a profound passion for creating memorable experiences for our guests. This dedication extends to his culinary expertise, where he takes great pride in transforming the finest fresh ingredients into beautifully crafted and delicious dishes. His consistent performance, leadership, and positive influence make him an indispensable part of our organization and a key driver behind our restaurant's achievements.
Frequently Asked Questions
What are the regular hours of Nick’s Lobster House, and is it open on holidays?
Nick’s Lobster House in Brooklyn is open most days of the week for lunch and dinner. The regular hours are:
- Monday: 2:00 PM – 10:00 PM
- Tuesday: Closed
- Wednesday–Thursday: 2:00 PM – 10:00 PM
- Friday & Saturday: 12:00 PM – 11:00 PM
- Sunday: 12:00 PM – 10:00 PM
The restaurant is open for many major holidays such as Mother’s Day, Father’s Day, and select summer dates. Hours may vary depending on the season or special occasions, so it’s best to call ahead for confirmation.
What are the must-try dishes and menu highlights at Nick’s Lobster House?
Nick’s Lobster House is famous for serving fresh, wild-caught lobster prepared to perfection. Signature dishes include Steamed Whole Lobster, Lobster Tails with Garlic Butter, Surf & Turf, and the Crab Legs Feast.
Guests also enjoy a variety of seafood classics such as shrimp scampi, oysters, clams, calamari, and lobster rolls, along with steaks, pastas, and salads for those who prefer land-based options. With both indoor and waterfront deck seating, it’s one of Brooklyn’s favorite spots for seafood lovers.
Does Nick’s Lobster House accept reservations, or is it walk-in only?
Yes — Nick’s Lobster House accepts reservations for both lunch and dinner. Guests can also walk in without a reservation, but weekends and holidays tend to be busy, so booking ahead is recommended.
Outdoor deck seating is available during the warmer months, and those tables are often in high demand. Calling ahead ensures the best possible dining experience for your visit.
Can I book a private event or catering at Nick’s Lobster House, and how do I inquire?
Nick’s Lobster House offers private and semi-private event spaces perfect for birthdays, anniversaries, business gatherings, and family celebrations. The event team provides custom seafood menus, buffet-style options, and cocktail packages designed to match your group’s needs and preferences.
Guests can contact the restaurant directly to discuss available dates, menu selections, and event setup details. Every celebration is planned with care to create a memorable experience by the Mill Basin waterfront.
Do You Offer Military, Police, Firefighter Discounts?
Thank You for your Service We Proudly Offer discounts to the hard workers on the front lines.
If you are On Duty, In uniform we offer up to 25 percent off.
Off duty Show us With Proper ID we offer 10 Percent off.
Do You offer Birthdays Discounts ?
At Nick's Lobster House we love that you choose us to celebrate Your special day.
With id, We offer One free Lobster with a party of 3 or more people
If you can not eat Lobster for any reason we do our best to give you something off the menu Please inform us :)
Why Should I Subscribe to your newsletter ?
By Joining our Mailing list We tend to offer Exclusive deals as our way of saying thanks.
We also Give Free Dessert for a Google review.
( Must Be a resent review and dine in only to count :)
Thank you so much for the support.
