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NYC RESTAURANT WEEK: Jan. 21st - Feb. 9th |
3-Course Prix-Fixe Dinner | Choose one item from each section.
Lobster Bisque
Garden Salad
Shrimp Cocktail
Chicken Wings (4pcs)
Stuffed Mushrooms
1.5 lb Whole Lobster
Snow Crab Legs 1lb
Rib Eye
Stuffed Shrimp
Salmon Oreganata
Chicken Marsala
Dessert of the Day
Soup or Salad
Choose One
Lobster Bisque
Garden Salad
romaine & iceberg / vine tomatoes / cucumber / red onion / balsamic vinaigrette
Appetizer
Choose One
Shrimp Cocktail
cocktail sauce
Shellfish
Chicken Wings (4pcs)
choose one: buffalo / sweet thai / or bbq
poultry
Stuffed Mushrooms
seafood stuffing / button mushrooms
Fish
Shellfish
Main Course
Choose One
1.5 lb Whole Lobster
baked potato / choice of butter
Shellfish
Snow Crab Legs 1lb
baked potato / choice of butter
Shellfish
Rib Eye
16oz prime cut / mashed potatoes
meat
Stuffed Shrimp
broiled colossal shrimp / seafood stuffing / rice pilaf
Shellfish
Salmon Oreganata
Faroe Island fillet / Fish Velouté sauce / mixed vegetables
Fish
Chicken Marsala
mushroom marsala wine sauce / rice pilaf
poultry
Dessert
Dessert of the Day
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